Home Search News Submit About


Search :    
Exact Match Match All


Dish Name: Deep Dish Pumpkin Pie
Category: Thanks Giving

[Print This Recipe]


1 (15 ounce) can pumpkin puree 
1 (12 fluid ounce) can evaporated milk 
2 tablespoons butter
softened 3 eggs
beaten 1 tablespoon vanilla extract 2 tablespoons ground cinnamon 1 teaspoon ground nutmeg 1/4 teaspoon ground allspice 1 pinch salt 1 1/4 cups molasses 1/2 cup buttermilk baking mix 1 (9 inch) deep dish pie crust

Preparation Method:

Preheat oven to 425 degrees F (220 degrees C).

In a mixing bowl, blend together the pumpkin, evaporated milk, butter, eggs and vanilla.

In a separate bowl, whisk together the cinnamon, nutmeg, allspice, salt, molasses and baking mix.

Add to the pumpkin mixture and mix thoroughly.

Pour filling into unbaked pie crust and bake for 50 minutes or until knife inserted comes out clean.

Related Images


Other Recipes in Thanks Giving
:: Dad's Oyster Dressing
:: Dad's Pumpkin Chiffon Pie
:: Day Before Mashed Potatoes
:: Dee's Date and Nut Bread
:: Dee's Hot Milk Sponge Cake
:: Deep Dish Pumpkin Pie
:: Deep-Fried Turkey
:: Deep-Fried Turkey Marinade
:: Delicious Turkey Glaze
:: Deluxe Pecan Pie



Home Search News Submit About

All trademarks, registered trademarks, product names and company names or logos mentioned
are the property of their respective owners. All information presented in this site is
meant for educational purposes and personal use only.