Home Search News Submit About


Search :    
Exact Match Match All


Dish Name: Acapulco Chicken
Category: Mexican

[Print This Recipe]


2 skinless
boneless chicken breast halves - cut into bite-size pieces 1 tablespoon chili powder
divided salt and pepper to taste 1 tablespoon olive oil 1 cup chopped green bell pepper 1/2 cup chopped onion 2 jalapeno peppers
seeded and minced 1 large tomato
cut into chunks 10 drops hot pepper sauce

Preparation Method:

Season chicken with 1/2 tablespoon chile powder, salt and pepper.

Heat oil in a large skillet over medium high heat and saute seasoned chicken for 3 to 4 minutes, or until no longer pink.

Remove from skillet with a slotted spoon and keep warm.

In same skillet, stir fry bell pepper and onion until soft.

Add jalapeno peppers, tomatoes, remaining 1/2 tablespoon chile powder and hot pepper sauce.

Cook, stirring, for an additional 3 to 5 minutes; add chicken and stir fry for 2 minutes more.

Related Images


Other Recipes in Mexican
:: A Perfect Margarita
:: Absolute Mexican Cornbread
:: Absolutely the Best Nacho Dip Ever
:: Acapulco Chicken
:: Acapulco Margarita Grouper
:: Achiote Paste
:: Adobo Herb Salsa
:: Alaskan Spicy Spinach Dip
:: Albondigas Soup I
:: Albondigas Soup II



Home Search News Submit About

All trademarks, registered trademarks, product names and company names or logos mentioned
are the property of their respective owners. All information presented in this site is
meant for educational purposes and personal use only.