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Dish Name: Bacon Cheese Crescents
Category: Breakfast

[Print This Recipe]


1 loaf Rhodes Bread Dough or 12 Rhodes Dinner Rolls
thawed & risen 1 tablespoon butter
melted 1 cup grated Cheddar cheese 8 slices bacon
cooked and crumbled 1 teaspoon Italian seasoning

Preparation Method:

Combine 6 rolls together and roll into a 10-inch circle.

Repeat with other 6 rolls.

Brush both circles with butter.

Sprinkle with cheese, bacon and Italian seasoning.

Cut each circle into 8 wedges.

Starting with wide end, roll each wedge to point.

Place, point-side down, on a sprayed baking sheet.

Cover with sprayed plastic wrap and let rise 30-45 minutes.

Remove wrap and bake at 350 F 15 minutes or until golden brown.

Related Images


Other Recipes in Breakfast
:: Bacon Cheese Crescents
:: Bacon, Egg & Cheese Biscuit
:: Biscuits with Sausage Gravy
:: Bread & Jam Loaf
:: Breakfast Favorites Pizza
:: Breakfast Turnovers
:: Christmas Morning Braid
:: Cinnamon Apple CrumbleB
:: Creamy Caramel Syrup
:: French Toast Bundt



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