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Dish Name: Kiwi Fruit Gelato
Category: Main Meals

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1 cup water
1/2 cup sugar
1/2 cup corn syrup
4 kiwifruit; pared
5 tb lemon juice
1/4 ts lemon peel; grated

Preparation Method:

Combine water, sugar and corn syrup in saucepan.

Cook and stir 2 minutes or until sugar is dissolved.

Puree kiwi in food processor or blender to equal 3/4 cup puree.

Add lemon juice, peel and sugar mix.

Pour into shallow metal pan and freeze for approximately 1 hour or until the mixture is firm, but not solid.

When chilled, spoon into a chilled bowl and beat with an electric mixer until the mix is light and fluffy.

Return it to the freezer for approximately 2 hours or until firm enough to scoop.


Related Images


Other Recipes in Main Meals
:: Adobo Pasta
:: Kiwi Fruit Gelato
:: Mexican Beef
:: Andouille in Comforting Barbecue Sauce
:: Chili Chicken
:: Holiday Beef Roast
:: Orange Topped Chops
:: Crispy Chicken
:: Salmon Quesadillas
:: Chicken-Vegetable Kabobs



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