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Dish Name: DULONG OMELET
Category: Special Filipino Delicacies
[Print This Recipe]
Ingredients:cooking oil 1/4 k. dulong
5 cloves garlic
chopped 3 eggs
1 medium onion
sliced salt and pepper to taste
3 meduim tomatoes
chopped
Preparation Method:
Saute garlic in 5 tbsps.
oil until golden brow.
Add onions and tomatoes.
Season with salt and pepper and cook for 5 minutes.
Add dulong and stir to prevent scorching.
Add yolks.
Set aside.
In a bowl combine the cooked dulong and 1/2 cup beaten eggs.
In a frying pan spread a mixed dulong.
Turn over.
Repeat.
Makes 5 servings.
Notes: |
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