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Dish Name: Chow Min
Category: Meats

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300 gr fine egg noodles
cooked al dente
0.5dl sunflower oil
400gr roasted pork cut in fine slices
200 gr cabbage sliced
200gr soja springs
100gr small onions cut in quarters
1 dl water
sojas auce
1/4 tsp cornstark.

Preparation Method:

heat noodles with a little oil, in wok or large pan heat the rest of the oil, add meat first, ad vegetables fry shortly, stir always.

open a little space in middle of the wok, pour in water with sojasauce and cornstark, stir, mix all serve over noodles.

Notes: Chow means to move or stir. You can replace pork with preroasted chicken or beef.

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