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Dish Name: Beef Stroganoff
Category: Meats

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300 gr beef cut in stripes
100 gr diced onions
200gr mushrooms sauted in white wine
50 gr sour gherkins cut in fine stripes
1 dl meatsauce
2 dl cream
0.5 dl sunflour oil
10 gr butter.

Preparation Method:

On high heat brown meat shortly in oil, season meat, stir and take meat out of pan & place aside on plate, lower heat add butter in pan saute onions & gherkins add sauce and mushrooms and reduce, add cream simmer 1 min.

add meat.


Notes: Never add paprika in hot sauce, it wont disolve, add to meat befor ading sauce.

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